Restaurant & Hospitality Business Training Event

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Name: Restaurant & Hospitality Business Training Event
Date: March 13, 2018
Time: 9:00 AM - 10:00 AM CDT
Event Description:
Ryan Doerr of the Spire Group will provide guidance for restaurants and hospitality businesses to allow them to evaluate their menu, pricing, layout and marketing in order to maximize revenues and attract additional customer traffic.

Sponsored by WEDC and Wisconsin Main Street & the USDA Rural Development. 
Location:
Kitchen & Floor Deco - 
25 N Main Street
Contact Information:
608-210-6700
Fees/Admission:
FREE!
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